Mexican Deviled Eggs April 16, 2014 You can easily change up your traditional deviled egg recipe this spring. Add a little finely chopped jalapeño pepper, lime zest, cumin salt and cilantro for a spicy zing. All the adults will appreciate the new twist. Save the pickle…
Spring Asparagus Salad with Citrus Vinaigrette April 7, 2014 Ron Eyester, kicked off the spring chef series at the Morningside Farmer’s Market this Saturday. Since he is a firm believer in creating meals inspired by fresh local and seasonal ingredients, he selected tender asparagus as the feature vegetable. He…
Incan Warrior Smoothie March 28, 2014 How many of you are running ragged, only able to make it through the day with a boost of caffeine? Can you imagine life without Starbucks, Caribou or Nespresso? Well, if you are trying to limit your caffeine intake without…
Young LOVE Smoothie March 21, 2014 For those of you looking for delicious smoothies loaded with vitamin packed greens, you are in luck since I will be posting many more like this Young Love drink. I have been thinking about doing a two day cleanse and…
The Smoky Westside Cocktail With the holidays upon us, we all want to add some cheer to our lives and create traditions. Sometimes all you need is a quiet evening sitting by a roaring fire with a fun cocktail and a board game. My…
Pumpkin Spice Syrup for Coffee, Tea and Warm Milk Do you love adding pumpkin syrup to your coffee or find yourself splurging on pumpkin spice lattes at your local coffee house? Now you can enjoy the pumpkin flavor whenever you want at home or at work. Add one or…
Cinnamon Ice Cream Sandwiches with Chocolate, Pecan Oatmeal Cookies (Eggless) Rich and creamy ice cream sandwiched between two homemade cookies has to be one of the most classic and best desserts of all time. I would even say they are right up there with apple pie a la mode. You…
Vanilla Bean and Fleur de Sel Caramel After enjoying the delicious, homemade caramel apple given to our family over the holidays, I have been craving caramel desserts. My husband found this vanilla bean and fleur de sel caramel recipe on the Food and Wine site and said…
Easter Eggless Cookies These are so adorable and easy to make. They are eggless so you can take these to Easter parties at your school. My sister-in-law found this recipe on pinterest and made them this Easter so my son could eat them…
Naturally Dyed Easter Eggs Happy Easter! It is time to dye your Easter eggs and this year you can use everyday vegetables and berries to naturally color your eggs. This is so easy to do. All you need is distilled vinegar, salt, blueberries, beets,…
